Brown Butter Carrot Cake Cookies
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A soft, warmly spiced carrot cake cookie made with rich brown butter, packed with real freshly shredded carrots and sweet cream cheese chips in every bite; bringing all the classic flavor without the frosting
Size: ~4" / ~2 oz
Ingredients
Flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), Butter (pasteurized cream (milk), salt), Brown sugar (sugar, molasses), Sugar, Cream cheese chips (sugar, skim mulk, hydrogenated vegetable oil (palm kernel oil, soybean oil, palm oil), pal kernel oil, contains 2% of less of: natural & artificial flavor, lecithin (soy), salt), Carrots, Vanilla, Cinnamon, Baking soda, Salt, Nutmeg, Egg
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